Menu
CRAB ON FIRE
crab cake, jalapeño mango cilantro salsa, jalapeño-paprika oil 12
GAMBAS AL AJILLO
shishito peppers, olive oil, garlic, red chilis 12.5
LOBSTER EMPANADA
fresh lobster meat, mexican street corn, cotija cheese, potatoes, cilantro, scallions, creamy aioli 9.5
MUSHROOM ‘N PEPPERS
wild mushrooms, shishito peppers, cajun spices, rosemary, tomato-onion-pepper vinaigrette, olive oil crostini 8
CHILE RELLENO
grilled stuffed poblano pepper, cream cheese, manchego cheese, coconut flakes, prosciutto, serrano chili-cilantro sauce 9.5
CAULIFLOWER BITES √
mission chermoula, paprika oil, cilantro 8.5
ALMONDIGAS
mission meatballs, cotija cheese, marinara 11.5
SHORT RIB EMPANADA
“argentina classic” pico de gallo, potatoes, cheddar cheese, criolla sauce, aji amarillo 9
EMPANADA CON QUESO
cotija, cream cheese, cilantro, scallions, roasted corn, panca aioli 7
PATATAS BRAVAS
salva brava, lime aioli 7.5
TOMATO EN FUEGO gf
roasted beefsteak tomato, frisee, red leaf, sorrel,queso fresco, chorizo, chili-paprika oil 8
CARNE TACO
soft flour tortilla, slow braised, beef, pork, chorizo, tomato, red chili flakes, shredder lettuce, housemade taco sauce, yucca chips 7
POLLO TACO
soft flour tortilla, pulled pollo asado, chipotle mayo, salsa criolla, queso blanco 6.5
PEZ TACO
soft flour tortilla, haddock, jalapeño salsa, shredded lettuce, pico de gallo, yucca chips 7
BBQ BRISKET
“classic churrascaria onion”, mumbo bbq 14
WINGS
classic peri-peri style, jumbo wings “4 each” 8
BURRATA
mangalica prosciutto, creamy mozzarella, beefsteak tomato,
basil pesto, paprika oil, toasted pistachio dust,
focaccia breadstick, extra virgin olive oil 24
FRIED CALAMARI
crispy pepperoncini, shaved romaine, sriracha aioli 16
SQUARE MEAL
“classic mediterranean” hummus, cucumber, olive tapenade,
feta crema, fresh basil, artichokes, chickpeas, hearts of palm,
roasted red pepper, pita, garlic oil, grilled tomato,
parsley-scallions-tabouli, balsamic reduction 24
add meatball 6
MUSSELS
p.e.i, coconut-curry, red chili flakes, fresh tomatoes,
scallions, fresh ginger, focaccia breadstick 16
fra diavolo 18
FRIED CHICKEN SANDWICH
crispy chicken, lettuce, bacon, sriracha aioli, pickles,
herbed-cheese skin-on-fries, butter-brioche bun 17
CHEESEBURGER
ground black angus sirloin, lettuce, tomato, cheddar, mission sauce, sliced pickles, brioche bun, herbed-cheese skin-on-fries 19
add bacon 3
GRILLED CHEESE MAC ‘N CHEESE
sourdough bread, mozzarella, vermont cheddar, dijon-mayo,
torttole, gluten free yucca chips 16
GRILLED CHEESE ‘N JAMÓN
sourdough bread, mozzarella, vermont cheddar, smokehouse ham,
mumbo bbq, yucca chips 18
EL DIABLO BOLOGNESE
slow braised beef, pork, chorizo, tomato sauce,
trottole pasta, chili oil 24
BAKED ZITI
italian sausage, meatball, ricotta cheese, romano cheese,
mozzarella cheese, marinara 19
ORECCHIETTE CON POLLO
rotisserie chicken, fresh tomatoes, fresh basil, broccolini,
orecchiette pasta, chilis, olive oil, garlic-butter,
focaccia breadstick 21
MEATBALL PARM
1/4 pound meatballs, house-made marinara, romano cheese, mozzarella cheese, spaghetti, focaccia breadstick 19
CHICKEN ALLA VODKA
rotisserie chicken, fresh basil, pink vodka sauce, diced ham,
red onion, garlic, romano, ziti, focaccia breadstick 23
LOBSTER MAC ‘N CHEESE
maine lobster meat, smokehouse bacon, vermont cheddar,
pecorino romano, cream, trottole pasta, buttery panko crumbs mp
SHRIMP SCAMPI
jumbo shrimp, baby spinach, tomatoes, spaghetti,
garlic ‘n shallot butter-chablis, focaccia breadstick 27
CLASSIC CHICKEN
herbed marinated rotisserie chicken, cole slaw,
mashed potatoes, housemade gravy
half chicken 18 | whole chicken 32
STICKY CHICKEN
herbed marinated rotisserie chicken, cole slaw,
sushi rice, shoyu glaze, scallionS
half chicken 19 | whole chicken 34
SPANISH HARISSA CHICKEN
herbed marinated rotisserie chicken, cole slaw, harissa glaze,
saffron rice, pico de Gallo, cilantro, criolla gravy
half chicken 18 | whole chicken 32
MISSION ON FIRE CHICKEN
jalapeño-maple corn bread, cole slaw, coconut jasmine rice,
aji amarillo aioli, fresh herbed paprika-butter, criolla gravy
half chicken 19 | whole chicken 34
MARGHERITA √
tomato sauce, mozzarella, fresh basil 16
PEPPERONI LOCO
smoked tomato sauce, jumbo pepperoni,
mozzarella, baby arugula 16
CHICKEN CALABRESA
rotisserie chicken, fire roasted corn, potatoes, fig jam,
gorgonzolla, mozzarella, parmesan, scallions, paprika oil 22
FOUR CHEESE √
quattro formaggi, baby arugula, brushed garlic olive oil 17
TRUFFLED MUSHROOM √
wild mushrooms, quattro formaggi, truffled oil, baby arugula, brushed garlic olive oil 24
SHRIMP PERI PERI
cotija cheese, tomato, shishito peppers,
peri peri spicy-scampi, garlic-cilantro 24
BURNT END BBQ
bbq brisket, mumbo sauce, swiss cheese, mustard,
red onion, french fry seasoning 22
TACO PIZZA
sirloin ground beef, tomatoes, sour cream, cheddar cheese,
guajillo salsa, lettuce, crispy nachos, taco spices 19
OYSTERS* √ gf
on the half shell, house mignonette, cocktail sauce, lemon
east coast | half dozen 22.50
SHRIMP COCKTAIL
4 colossal shrimp, cocktail sauce, lemon 16
CLAM CHOWDER
coastal clams, potato, light cream, smoked bacon 12
TORTILLA SOUP
“classic mexican” chicken, tomato, grilled corn, black bean,
fresh cilantro, lime-crema, ancho pasilla pepper, guajillo pepper 11
CAESAR
romaine, romano, focaccia croutons,
garlicky creamy caesar dressing 10
BACKYARD GREENS √ gf
red leaf, dandelion, sorrel, oakleaf, frisee, lemon-olive oil 12
CHOPPED GREEK SALAD √
iceberg, feta cheese, kalamata olives, tomato, cucumber, shaved red onion, pepperoncini, pita, roasted red pepper, greek vinaigrette 16
Add to salads:
cajun chicken 8 | shrimp* a la plancha 13 | salmon a la plancha* 13
CHURRASCO*
sliced skirt steak, “brazilian style” coarse salt, chimichurri,
yucca frites, plantain chips, jasmine coconut rice,
crispy onion strings, lime-carrots 36
STEAK ‘N FRITES*
mission marinated, “classic churrascaria onion”,
herbed-cheese skin-on fries 29
CHICKEN MADEIRA
seared chicken breast, maitake mushrooms, cremini mushrooms, fresh shallots, scallion, madeira wine-butter sauce,
mashed potatoes 25
MISSION PAELLA
cajun style shrimp, mussels, calamari, roasted chicken,
sausage, spanish saffron rice, roasted red pepper,
tomatoes, scallions, walnut-gremolata 38
BLACKENED SALMON*
grilled salmon skewers, fried plantains, coconut curry jasmine rice, fresh lime, sweet sliced almonds, grilled pineapple 29
served with coconut jasmine rice, seasonal vegetables, arugula garnish
choice of fresh basil pesto, agave lemon-thyme glaze or serrano chili-cilantro sauce
shrimp (5) 26 | salmon* 29 | chicken 22 | steak tips* 31
† HUEVOS RANCHEROS (1 EACH)
flour tortilla, poached egg, charro beans, sour cream, tres queso,
sexy scallions, salsa, boneless short-rib of beef, grilled corn
† EGGS BENEDICT* (1 EACH)
poached egg, canadian bacon, hollandaise,
buttered english muffin
† CAPRESE BENEDICT* (nf) (1 EACH)
poached egg, fresh mozzarella, fresh basil, hollandaise,
tomato, english muffin
† CHEESY SCRAMBLE EGGS*
2 eggs, mozzarella cheese
† AVOCADO ‘N TOAST* (1 EACH)
fresh guacamole, poached egg, grilled tomato,
red onion, multi grain bread
† WAFFLE (2 EACH)
chocolate chips, maple syrup
† FRENCH TOAST (1 EACH)
challah bread, cinnamon whipped butter, maple syrup
† MAÑANA TACO (1 EACH)
flour tortilla, scramble egg, pico de gallo, bacon,
cream fresca, cotija cheese
† BLACKENED SALMON TACO (1 EACH)
flour tortilla, salsa verde, cilantro-lime aioli, greens,
pineapple pico de gallo
† STEAK ‘N CHEESE TACO* (1 EACH)
flour tortilla, cheddar, taco sauce, lettuce
† POLLO TACO (1 EACH)
soft flour tortilla, pulled pollo asado, chipotle mayo,
salsa criolla, queso blanco
† PEZ TACO (1 EACH)
soft flour tortilla, haddock, jalapeño salsa,
shredder lettuce, pico de gallo
† ALBONDIGAS (1 EACH)
mission meatballs, cotija cheese, marinara
† WINGS (2 EACH)
classic peri-peri style, jumbo wings
gf • gluten free | √• vegetarian (It May Containe Egg or Dairy Products) | Complimentary triple filtered water | focaccia (4 Pcs) $5
“Not all ingredients are listed in the menu”.
“Before placing your order, please inform your server if anyone in your party has a food allergy”.
*This item is served using raw or undercooked ingridients.
*Consuming raw or undercooked meats, poultry, pork, seafood, shellfish or eggs may increase risk of foodborne illness.
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